Indulge in the ultimate comfort food with this classic baked spaghetti and meatballs recipe. Juicy meatballs, tender spaghetti, and rich tomato sauce layered with melted cheese make it the perfect dish for family dinners and cozy nights.
Make ahead by assembling the casserole and refrigerating overnight.
Use a mix of meats or a lighter meat alternative if preferred.
Reserve pasta water to adjust sauce consistency.
Freezes well; bake from frozen for a convenient future meal.