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Hearty Creamy Beef Pasta For Cozy Nights Family Favorite

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A rich and comforting pasta dish made with tender beef and a smooth, creamy sauce, perfect for cozy family dinners.

Ingredients

Scale
  • 12 oz (340 g) pasta
  • 1 lb (450 g) ground beef
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 cup (240 ml) beef broth
  • 1 cup (240 ml) heavy cream
  • 1/2 cup (120 g) cream cheese
  • 1 cup (100 g) grated cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning
  • 2 tablespoons tomato paste

Instructions

  1. Cook pasta according to package instructions, drain, and set aside.
  2. Heat olive oil in a skillet and brown the ground beef.
  3. Add onion and garlic, cooking until fragrant.
  4. Stir in tomato paste, seasonings, and beef broth.
  5. Add heavy cream and cream cheese, stirring until smooth.
  6. Mix in grated cheese until melted.
  7. Toss cooked pasta with the sauce and serve hot.

Notes

Use full-fat dairy for the richest, creamiest sauce. Cook over low heat to avoid curdling, and add a splash of milk if the sauce thickens too much.