Yogurt Marinated Chicken is tender, flavorful chicken coated in a spiced yogurt marinade and roasted or grilled until juicy and lightly caramelized.
Ingredients
2 pounds boneless skinless chicken thighs
1 cup plain Greek yogurt
3 garlic cloves minced
1 tablespoon lemon juice
1 tablespoon olive oil
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon ground coriander
1/2 teaspoon turmeric
1 teaspoon salt
1/2 teaspoon black pepper
Fresh chopped parsley or cilantro optional for garnish
Instructions
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In a large bowl combine yogurt garlic lemon juice olive oil and spices. Mix until smooth.
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Pat chicken dry and add to the bowl. Coat thoroughly with marinade.
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Cover and refrigerate at least 2 hours or overnight.
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Preheat oven to 425°F and line a baking sheet with parchment.
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Arrange chicken on the sheet and roast 25 to 30 minutes until internal temperature reaches 165°F.
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Rest 5 minutes before serving. Garnish with fresh herbs if desired.